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Cofimar

WE ARE A SHRIMP COMPANY

COFIMAR GROUP

COFIMAR GROUP

We are currently marketing our products in several countries, and we are achieving our main objective:

"To become one of the most successful companies in the shrimp industry."

MISSION

COFIMAR's mission is to produce, process and market fishery and aquaculture products that meet the highest international standards in terms of quality and safety, and to fully satisfy the expectations of all customers.

This mission will be accomplished through constant training of the company's human talent to develop skills in all technological processes and thus ensure an adequate relationship with its suppliers and customers.

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VISION

To be a leading company at national and international level, recognized and positioned in the fishing and aquaculture field, for its excellence in the quality and safety of its products, generating in our clients a high degree of business satisfaction.

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VALUES

Our organizational culture is guided by corporate values that frame our business work. All the employees that make up COFIMAR internalize these values and make them part of our daily actions to contribute to the development and success of our organization through:

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OUR BUSINESS PHILOSOPHY

We share a business philosophy based on the consideration of environmental issues in shrimp production and marketing.

The technical evaluation of products is based on our business philosophy standards and the promotion of sustainable sourcing within the limits of international conventions. We are always looking to meet standards that promote the well-being of our industry so that future generations can continue with a sustainable food chain.

QUALITY CONTROL

COFIMAR is a frozen shrimp processing company that bases its production processes on solid principles of quality, food safety and legality, in order to achieve customer satisfaction.

COFIMAR is committed to obtain the satisfaction of its customers through finished products that guarantee safety and innocuousness by means of appropriate follow-up controls from the origin of the raw material to the final product, totally assuring the confidence of their consumption.

The quality objectives are established by international regimes to meet the best quality standards and always keep improvising and innovating, we have the following systems:

  • Raw material control: Organoleptic analysis, texture and defects.
  • Allergen control: Residual sulfites at raw material reception and during processing.
  • Control during the production process: metrological analysis, texture, defects and labeling.
  • HACCP Plan: Critical Control Point (CCP) monitoring.
  • Microbiological analysis of finished product.
  • Inspection of finished product and containers prior to shipment.
  • Quality certificates per container.
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WE BELIEVE THAT ...

Our strength lies in the control over our own production and purchasing from third parties, we can guarantee a continuous supply of products. We believe in promoting and maintaining a mutually beneficial relationship with our customers so that we can both succeed.

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CORPORATE AND PRODUCT

DOWNLOAD OUR CORPORATE AND PRODUCT CATALOG